Recipe of Any-night-of-the-week Wholewheat fudge brownie - Free download

Wholewheat fudge brownie. These Whole Wheat Fudge Brownies are ABSURDLY delicious, I promise!. Whole Wheat flour is the secret ingredient. This recipe is a healthy alternative to the traditional brownie.

Whole wheat brownie recipe: Learn how to make healthier brownies with whole wheat flour (Indian wheat flour or atta) and jaggery Now, brownies can be fudge-y, chewy, heavy, cake-like, etc. I love using whole wheat flour for this recipe because it gives the. These Whole Wheat Fudge Brownies are intensely fudgy, with deep chocolate flavor, just the right amount of chew (no cakey brownies here) and remind me of the brownies from my favorite bakery.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, wholewheat fudge brownie. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

These Whole Wheat Fudge Brownies are ABSURDLY delicious, I promise!. Whole Wheat flour is the secret ingredient. This recipe is a healthy alternative to the traditional brownie.

Wholewheat fudge brownie is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Wholewheat fudge brownie is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have wholewheat fudge brownie using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Wholewheat fudge brownie:

1. Make ready 1 cup of dark chocolate, coarsely chopped.
2. Prepare 1/2 cup of flavourless oil.
3. Prepare 1/4 tsp of salt.
4. Take 1 cup of brown sugar.
5. Take 1/2 cup of wholewheat flour.
6. Make ready 1 tsp of baking powder.
7. Prepare 3 tbsp of cocoa powder.
8. Make ready 1 cup of curd.
9. Get 1/2 cup of crushed nuts (optional).

I only slightly tweaked my go-to brownie recipe: added a bit more. These Whole Wheat Fudge Brownies are intensely fudgy, with deep chocolate flavor, just the right amount of chew (no cakey brownies here) and remind me of the brownies from my favorite bakery. Steamed Fudge Brownie [whole wheat] Dark Chocolate Whole-Wheat Brownies with out sugar This recipe is an eye opener for me,we have posted lot of recipes using all purpose flour and refined sugar,they taste like heaven but they have little nutrition value. It uses whole-wheat flour instead of refined flour, curd/yogurt instead of eggs and butter instead of oil.

Steps to make Wholewheat fudge brownie:

1. Grease an 8" square pan and pre-heat your oven to 180C..
2. In a saucepan set over low heat, melt chocolate in double boiler.. add oil to chocolate mixture and Let it cool..
3. Combine sugar and curd. Add the cooled chocolate mixture..
4. Add in the flour, cocoa powder, salt and baking powder..
5. Fold in the nuts/ chocolate chunks / chocolate chips (optional).
6. Transfer the batter to the baking dish. Bake at 180C for 30 minutes-35 minutes..
7. Let the brownies cool completely before you try and cut them..

This brownie comes out equally chocolaty, fudgy and decadent. Whole Wheat Zucchini BrowniesCathy's Kitchen Journey. I've dedicated a whole section below telling you how I tell when brownies are ready to be pulled out of the oven, because nobody wants an overbaked brownie, right? "They are the best fudge brownies I have ever had, much less made! That would be Double Fudge Brownies made with whole wheat flour! A small (and incredibly delicious) step in the right direction if you're trying to incorporate more whole grains into your diet or are moving away from refined flour.

So that is going to wrap this up for this exceptional food wholewheat fudge brownie recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!