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We hope you got insight from reading it, now let's go back to pork chilli, for 2 recipe. You can cook pork chilli, for 2 using 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Pork chilli, for 2:
- Take 500 grams of pork, minced.
- Use 1 of onion.
- Get 1 pinch of bell pepper.
- Use 1 clove of garlic.
- Provide 3 of tomatoes.
- Provide 1 bunch of spring onions.
- Prepare 1 tsp of sage, dried.
- Provide 2 heads of lettuce, such as little gem.
- Take 4 of flour tortillas.
Instructions to make Pork chilli, for 2:
- Fry the pork mince in a medium pan over a medium heat..
- While the mince is cooking, chop the onion, pepper, garlic and chili..
- When the mince is browned, add the chopped onion, garlic, pepper and chili to the mince..
- Trim and finely slice the spring onions, and chop the tomatoes..
- When the onion and pepper are softened, add the chopped tomatoes to the pan, along with 1 tsp dried sage and some black pepper..
- Cook for 10 mins or so, on a medium to low heat, adding a splash of water if necessary to prevent it burning..
- Serve the chili with some lettuce and the chopped spring onions in wholemeal tortilla wraps..
Stir the CHILLI GARLIC SAUCE and spring onions into the pan. Marinate pork with the rest of the ingredients for several hours or overnight in the fridge. Turn the meat over a few times during cooking. A quick and easy Asian Pork Tenderloin recipe, from our authentic Chinese cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
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